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Tezzbuzz Desk- If you are looking for some light, tasty and quick option for breakfast, then Khaman Dhokla is a great choice. This famous dish of Gujarat is known for its spongy texture and taste. The special thing is that you can make it easily at home in just 20–30 minutes.

Why is Khaman Dhokla special?

Khaman Dhokla is not only delicious, but is also considered light and healthy. Be it children or adults, everyone likes its sweet and sour taste. If you are bored with paratha or bread every day, then this can be a perfect change.

Ingredients required to make Khaman Dhokla

For Batter:

• 1 cup gram flour
• 1 tablespoon semolina
• 1/4 cup curd
• 3/4 cup water
• 1 tsp eno fruit salt
• 1 tsp lemon juice
• 1 tsp ginger-green chilli paste
• salt as per taste
• A little oil to grease the plate

For tempering:

• 2 tbsp oil
• 1/2 tsp mustard
• 1/2 tsp cumin
• 1 tsp sesame seeds
• 10–15 curry leaves
• 3–4 green chillies (cut lengthwise)
• 1 tablespoon sugar
• 1/3 cup water
• Coriander and coconut to garnish

How to make spongy dhokla at home

• First of all, heat water in a steamer or a big vessel.
• Grease a plate or plate with oil.
• Now prepare a smooth batter by mixing gram flour, semolina, curd, water, lemon juice, ginger-chilli paste and salt in a bowl.
• Take care that there are no lumps in the solution.
• Now add Eno to it and mix gently – the batter will start rising immediately.
• Immediately put this mixture in a plate and place it in a steamer.
• Steam cook for 10–12 minutes. Insert a knife and check – if it comes out clean, the dhokla is ready.

Enhance taste by seasoning

• Heat oil in a pan.
• Add mustard seeds, cumin seeds, sesame seeds, curry leaves and green chillies and fry.
• Now add water and sugar in it and let it boil.
• Pour the prepared tadka over the dhokla.

serving method

Add green coriander and grated coconut on top and serve with green chutney. Soft, spongy and delicious Khaman Dhokla is ready.

This Gujarati breakfast, prepared in less time, is a great combination of both taste and health. If you want to try something new and light, then make Khaman Dhokla and enjoy it with the family.