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The good thing is that now you do not need to go out to get this taste. With the help of some easy steps and simple ingredients, you can prepare hotel-like potato spring rolls at home. Let us know its easy recipe.

• 4 boiled potatoes
• 1 cup finely chopped cabbage
• 1/2 cup grated carrot
• 2 green chillies (finely chopped)
• 1 tsp ginger-garlic paste
• 1/2 tsp black pepper powder
• 1 tsp soy sauce
• salt as per taste
• 1 packet spring roll sheets
• 2 teaspoons flour (for making batter)
• Oil (for frying)

How to make Potato Spring Roll

Making Potato Spring Rolls is very simple. For this, first of all heat some oil in a pan. Add ginger-garlic paste and green chillies and fry lightly. Now add cabbage and carrots and cook on high flame for 2-3 minutes.

After this mash the boiled potatoes and add it. Add salt, pepper and soy sauce and mix well. Cook for 2-3 minutes, turn off the gas and let the mixture cool.

Now take a spring roll sheet and keep the prepared stuffing aside. Apply flour mixture on the edges and close it by rolling it carefully. Keep in mind that the roll is sealed well so that it does not open while frying.

Heat oil in a pan. Fry the prepared rolls on medium flame until they become golden and crisp. Keep in mind that the oil should not be too hot, otherwise the rolls may burn from outside and will not be cooked properly from inside.

Serve hot potato spring rolls with green chutney or tomato sauce. This snack tastes even more delicious with tea. Potato Spring Rolls are not only delicious, but they are also very easy to make.